Vanilla extract is a staple in many kitchens, but that isn't the only way to incorporate the taste of vanilla into your menu. Another versatile and delicious option is vanilla bean powder.
Made from finely ground vanilla beans, this powder is rich and aromatic, making it a favorite among chefs and home cooks. If you have vanilla bean powder to use up or want to make some using Vanilla Bean Kings' products, here are five ways you can incorporate it today.
Vanilla Bean Powder Pancakes
Who doesn't love a stack of fluffy pancakes? While the classic is always a good choice, you can enhance this breakfast option with just a bit of vanilla bean powder for a subtle but sophisticated flavor. Pair with your favorite toppings to start your day off the right way!
Ingredients:
1 cup all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup buttermilk
1 large egg
2 tablespoons melted butter
1 teaspoon vanilla bean powder
Instructions:
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, combine buttermilk, egg, melted butter, and vanilla bean powder.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Heat a griddle or non-stick skillet over medium heat and lightly grease it with the butter or oil of your choice.
Pour 1/4 cup of batter onto the griddle for each pancake, then cook until bubbles form on the surface, then flip and cook until golden brown.
Tip: For an even richer flavor, let the batter rest for 10-15 minutes before cooking.
Vanilla Bean Powder Ice Cream
Homemade vanilla ice cream is a classic treat, but adding vanilla bean powder takes it to a whole new level. The powder adds a deep, natural vanilla flavor that is both creamy and refreshing.
Ingredients:
2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1 tablespoon vanilla bean powder
1 teaspoon vanilla extract
Pinch of salt
Instructions:
In a medium saucepan, combine heavy cream, whole milk, sugar, vanilla bean powder, and salt.
Heat the mixture over medium heat, stirring until the sugar is dissolved.
Remove from heat and stir in the vanilla extract. Let the mixture cool to room temperature, then refrigerate for at least 2 hours.
Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions.
Transfer the ice cream to a lidded container and freeze for at least 4 hours before serving.
Pair this vanilla ice cream with a warm apple pie or a drizzle of caramel sauce for a decadent dessert. You can also mix in your favorite add-ins like crushed cookies, nuts, or fruit!
Vanilla Bean Powder Sugar Cookies
Sugar cookies are a true classic, but adding vanilla bean powder makes them even more special. These cookies are perfect for holidays, special occasions, or simply when you want a sweet treat.
Ingredients:
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla bean powder
1 teaspoon vanilla extract
Instructions:
Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a large bowl, beat the butter and sugar until light and fluffy. Add the egg, vanilla bean powder, and vanilla extract and mix until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Roll the dough into 1-inch balls and place them on the prepared baking sheets. Flatten each ball slightly with the bottom of a glass.
Bake for 8-10 minutes or until the edges are lightly golden.
Allow the cookies to cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.
From there, you can add any decorations, icing, or festive touches you'd like.
Vanilla Bean Powder Smoothie
For a quick and nutritious breakfast or snack, try adding vanilla bean powder to your smoothie. This recipe combines the sweet flavors of vanilla with the hearty goodness of fruits and yogurt, but you can change it up and add powder to any smoothie you prefer.
Ingredients:
1 banana
1/2 cup frozen strawberries
1/2 cup Greek yogurt
1/2 cup almond milk (or any milk of your choice)
1 teaspoon vanilla bean powder
1 tablespoon honey (optional)
Instructions:
Place the banana, frozen strawberries, Greek yogurt, almond milk, and vanilla bean powder in a blender.
Blend until smooth and creamy.
Taste and add honey if desired for additional sweetness.
Pour into a glass and enjoy immediately.
Vanilla Bean Powder Roasted Vegetables
Vanilla bean powder isn't just for sweets!! Try this recipe for roasted vegetables with a hint of vanilla; it is perfect as a side dish.
Ingredients:
1 pound mixed vegetables (like carrots, sweet potatoes, and parsnips), peeled and cut into bite-sized pieces
2 tablespoons olive oil
1 teaspoon vanilla bean powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
Instructions:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a large bowl, toss the vegetables with olive oil, vanilla bean powder, salt, black pepper, garlic powder, and dried thyme.
Spread the vegetables in a single layer on the prepared baking sheet.
Roast for 25-30 minutes, or until the vegetables are tender and golden brown, stirring halfway through. Serve warm!
For a touch of sweetness, add a drizzle of maple syrup before roasting.
Add Vanilla Bean Powder to Your Kitchen!
Vanilla bean powder is a versatile ingredient that can enhance a wide range of recipes, from sweet to savory. These five recipes are just a few of the many ways you can incorporate this aromatic powder into your cooking and baking. Get started today with delicious powder from Vanilla Bean Kings!
Remember, the key to maximizing the flavor of vanilla bean powder is to use it sparingly and let its natural richness shine through. Happy cooking!
